It was a beautiful day for the market. Our weather has been crazy dry and the morning was great but afternoon brought 90 degree temps which I am so done with.
I'd been longing for a delicious farmers market omelet and wasn't disappointed. Today's was new potato, butternut squash, kale, onion and garlic, topped with a radish garnish. I added a little pesto sauce and sweet tomato sauce. Yummy!
My main purchase today was watermelon radishes, which I was introduced to in the winter and had been looking for ever since. I'll show you a picture when I cut one- they are a lovely red inside so look like a cut watermelon. Sweet.
I'm trying to learn to like sweet potatoes, sweet and potato don't go together in my mind. I've decided this week I WILL make sweet potato fries.
These little cuties are my back up reward.
My apples this week are Winesap and a variety of green that I didn't see labeled but saw someone choosing after asking for a hard, juicy one. We'll see.
Green beans, peppers (for egg muffins), and some buffalo, ground and skirt steak, were also in my bag.
I love Saturdays.