Friday, September 09, 2011

And try it I did!

Well, here it is!  My lattice cinnamon sugar topper for apple cider.  It is delicious, but I realized something.  I really like my pie crust with fruit in/on it.  The rest of the circles I will top with some peaches or sliced apples.  I'm not so big on pie dough plain (even with cinnamon and sugar!) Honestly, I probably wouldn't do this again. But, it was fun to do on this cloudy day. Now, back to my book-mug in hand....

1 comment:

Yogi said...

rather than a pie dough dough, use a roll out type cookie dough. Or a really decadent pie dough. Looks pretty though. have a nice day.